Spring Luncheon - Wednesday, March 7th, following the General Meeting at 10 a.m. at the Clubhouse
The featured speaker for our meeting is Cynthia Hendry who will share with us:

“Big Canoe’s gardening year & tantalizing ideas for garden additions”

Spring Luncheon Menu

Loaded Potato Soup Spinach, Mushroom and Swiss Quiche Small House Salad
Roll and Butter
Lemon Tarts
Water, Tea and Coffee Station